Partner ConsultingStructure for Your Venue
Partner Consulting is our consulting tier alongside the Essential and Guardian plans. Our team works with you to put structure in place: how the venue runs, how every dish is made and every machine is operated, and how new staff learn it. It is shaped to what your business needs and kept current through the platform your team already uses.
Chef led in your own kitchen
Filed where your team already signs in
Checked rather than just handed over
What We Can Do
Consulting services include, but are not limited to:
Kitchen flow and prep reviewed
Recipe cards with allergens
Ordering and stock rotation
Equipment and cleaning procedures
Opening and closing procedures
Roles and reporting lines
Training videos filmed on site
Staff trained and registered
Rosters and hours targets
Inspection walk through
Procedures kept current
A standard for your next site
Could Your Venue Run 30 Days Without You?
Most of what makes a venue work is in the owner's or the head chef's head. Recipes are shown, not written. The closing routine is whatever the last person on was taught. When somebody leaves, the standard leaves with them.
Partner Consulting is our team putting that structure in place with you, filming it in your kitchen and putting it where your team signs in.
- Time in your venue. We work alongside you, your chef and your managers to see how the venue runs today and what depends on you being there.
- Structure set out. Roles, responsibilities, opening and closing routines and who reports to whom, written down.
- Procedures written. How each piece of equipment is operated and cleaned, how food is prepared and served, and what to do when something goes wrong.
- Recipes standardised. Ingredients, method, yield, plating and allergens recorded so two cooks plate a dish the same way.
- Training built from your own procedures. Short videos filmed in your venue and delivered through the platform, with the register showing who has done what.
- Your team taken through it. Staff trained, gaps corrected and adoption checked over time by your compliance support officer.
- Kept current. Procedures updated as the venue changes, with training reassigned when they do.
- Ready for the next venue. A standard you can take to a second site.